While you may not be impressed when looking through the window at the plain walls and cafeteria-like tables, don't let the decorations discourage you from entering. Even though this is a Mediterranean restaurant with an almost entirely Asian staff, do not be deceived. They know how to cook their Mediterranean dishes, and even 'Check Please' agrees: voted best Middle Eastern restaurant in Chicago.
The Nile may be one of the few places left where you can go with two people, split a meal, pay less than $20, and still have leftovers for the next day. Oh, and it's also BYOB.
My suggestions are as follows:
- Appetizer-Hummus
- Yellow Lentil Soup (one comes with the meal, and we always order one extra)
- Main course-chicken shawarma (I always get extra Greek yogurt because they have the best here)
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